Classes Taught in Downtown Grand Junction, CO!
(we rent the kitchen at Cafe Sol)
New Class Schedule Released Every Month
Are you looking for fun activities in Grand Junction, Colorado?
Classes are great for date nights, girls night out, family night, holiday party, team building, bachelorette or baby showers, etc.
I've never really cared for salmon, but now I'm guessing it just wasn't done right in my previous experiences! sometimes simple is better! making and eating the pumpkin gnocchi was a fun and tasteful experience. and the healthy stuffed pears with nice cream...mmm!
–November 23, 2024
CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Fri 11/22
It was a lot of fun! The food was tasty, and Kalyn clearly knows what she's talking about. The class we took was appropriate for all skill levels. We divided into groups of two, and Kalyn walked from group to group helping us follow the recipes, and giving us suggestions to make our dishes even better. She is a very astute presence and ideal for leading this type of class. I really had fun.
–January 6, 2024
CLASS: FLAVORS OF THE MEDITERRANEAN on Fri 01/05
This cooking class was everything I had hoped for PLUS more! Chef Kaylyn is organized and well educated. We cooked a healthy delicious meal and learned some kitchen skills. All the other participants were nice too. It was a fun class! I’ve already signed up for another. The meal includes gluten free ingredients. Start the year right by learning how to eat healthy and get valuable cooking hints too! Win Win!
–January 7, 2024
CLASS: FLAVORS OF THE MEDITERRANEAN on Fri 01/05
Amazing host/teacher. Amazing food. Amazing learnings! Forgot to buy the sourdough bread!
–July 28, 2023
CLASS: FRESH & FLAVORSOME – RAW CUISINE CLASS on Thu 07/27
This was my first experience with Kalyn and her classes and it was a great experience! Food was amazing and learning alternative clean ingredients was very informative. I will be back for more!
–October 26, 2024
CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Fri 10/25
I am loving these classes! I’ve always thought of myself as a good cook, but I still gage so much to learn, and Kaylin has so much to teach! The food, the techniques, and the new friendships with people who have common goals and tastes make the classes so worth the money and time.
–December 1, 2023
CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Thu 11/30