What an amazing night cooking with chef Kalyn. She involved herself every step of the way showing us how to use each ingredient to produce a delicious meal. I was personally impressed by the 'clean' ingredients used in each recipe. We ate family style as a group devouring the yummy Thai dishes we all created. It was a night to remember. Thank you! We will be back.

–November 17, 2022

CLASS: AN EVENING IN THAILAND on 11/11/2022

The class is fun and super informative. Youenjoy and learn how to recreate a tasty and nutritious meal. Great way to spend 3

–February 4, 2024

CLASS: AN EVENING IN MEXICO on Fri 02/02

Ahmazing as always. I love learning the techniques of cooking. I love learning about the healthy aspects of food. The process of cooking together as a group is so fun with an amazing outcome of a delicious nutritious meal!! Kalyn is an excellent instructor & so gratious!

–November 24, 2024

CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Fri 11/22

Fun and educational evening. Food was flavorful and best of all — healthy! Will Definitely take another class😀

–April 21, 2024

CLASS: FLAVORS OF THE MEDITERRANEAN on Fri 04/19

This cooking class was everything I had hoped for PLUS more! Chef Kaylyn is organized and well educated. We cooked a healthy delicious meal and learned some kitchen skills. All the other participants were nice too. It was a fun class! I’ve already signed up for another. The meal includes gluten free ingredients. Start the year right by learning how to eat healthy and get valuable cooking hints too! Win Win!

–January 7, 2024

CLASS: FLAVORS OF THE MEDITERRANEAN on Fri 01/05

Kaylyn was absolutely amazing! Always willing to help and spread her joy for cooking! I love that the meal was medical medium friendly, healthy, flavorful, and made you feel good when you ate it!

–September 14, 2026

CLASS: MASALA MAGIC – EXPLORING INDIAN CUISINE on Sat 09/12

We loved it and will do other classes in the future!

–November 10, 2023

CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Thu 11/09

A fun evening learning how to cook with nutritious and delicious ingredients. Kalyn provides clear instructions and just enough information about the ingredients and process. The meal at the end was wonderful!!

–February 12, 2024

CLASS: MASALA MAGIC – EXPLORING INDIAN CUISINE on Fri 02/09

Chef Kaylyn's cooking class was absolutely fantastic! From start to finish, she made the experience fun, welcoming, and easy to follow-even for those of us who aren't professional chefs. Her passion for fresh ingredients and bold flavors really showed, and every dish turned out delicious. Kaylyn explained techniques clearly, shared helpful cooking tips, and created such a relaxed and enjoyable atmosphere. The food was incredible(especially the fresh sourdough bread and humus!) and we left feeling confident we could recreate everything at home. I would recommend any class with Chef Kaylyn-it's the perfect mix of learning, great food, and a great time. We can't wait to take another class!

–February 5, 2026

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Sat 01/31

The Mediterranean Cooking class with Kalyn was a wonderful evening shared with 10 other folks. It was a learning, hands on experience, great fun, engaged group. Looking forward to more classes with Kalyn!

–November 17, 2024

CLASS: FLAVORS OF THE MEDITERRANEAN on Sat 11/16

I've never really cared for salmon, but now I'm guessing it just wasn't done right in my previous experiences! sometimes simple is better! making and eating the pumpkin gnocchi was a fun and tasteful experience. and the healthy stuffed pears with nice cream...mmm!

–November 23, 2024

CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Fri 11/22

My spouse and I had a super fun evening cooking with Kalyn and the small group of participants. The food was absolutely delicious and we had so much fun making it in a group with Kalyn's coaching. When we sat down to dine together it was like being with the group of friends that cooked together. It was really a lovely evening.

–February 4, 2024

CLASS: AN EVENING IN MEXICO on Fri 02/02