Excellent and delicious experience. Kaylen was very organized and provided good instruction. She had some awesome tips on ways to incorporate clean eating and ingredients.

–February 17, 2026

CLASS: FRENCH BISTRO NIGHT on Fri 02/13

It was really fun to gather with others and cook in an industrial kitchen learning new skills and trying new recipes.

–March 21, 2025

CLASS: MASALA MAGIC – EXPLORING INDIAN CUISINE on Thu 03/20

The class included instruction on some basic cooking skills and a lot of knowledge about ingredients and health. The food was a great introduction on healthy substitutions and the class was full of people who were there to enjoy the experience.

–January 31, 2025

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Thu 01/30

This class was amazing and chef Kalyn did an awesome job. I love her zest for nutritional cooking and eating. I am looking forward to another class soon.

–April 14, 2024

CLASS: AN EVENING IN THAILAND on Sat 04/13

It was a fun filled evening. Learned a lot about food and preparation shortcuts. The food was fantastic! The people were too. I would suggest this class to friends and neighbors for sure. Experience it - it is worth it! The bread is amazing and the hummus the best!

–February 2, 2026

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Sat 01/31

I ALWAYS learn soooo much at these classes. Would encourage anyone who’s a bit gun shy about cooking to give them a try. Katlyn’s great! Thanks much.

–July 14, 2024

CLASS: FLAVORS OF THE MEDITERRANEAN on Sat 07/13

This was a good cooking class. StTed working independently and brought everything together as a team to make good sushi. The instructors were helpful . I would recommend this class.

–February 19, 2023

CLASS: SUSHI NIGHT on 02/11/2023

Kalyn truly has a unique gift of being able to express love through food. Her passion and knowledge for health is unparalleled and it shows through in the expression of her delicious creations. It's truly obvious how much Kalyn loves and hones her craft. It was a rare treat to be so taken care of by her from start to finish with ALL of our meals and drinks. She put so much thought and dedication to planning and creating a menu which could support and heal us through food. She truly embodies the great truth that food IS life and that it can be both delicious and healing and attainable to us all. I highly recommend taking an opportunity to be nurtured by Kalyn and the food she creates.

–March 14, 2023

PRIVATE EVENT: WOMEN’S WELLNESS RETREAT JAN 2023

Chef Kaylyn's cooking class was absolutely fantastic! From start to finish, she made the experience fun, welcoming, and easy to follow-even for those of us who aren't professional chefs. Her passion for fresh ingredients and bold flavors really showed, and every dish turned out delicious. Kaylyn explained techniques clearly, shared helpful cooking tips, and created such a relaxed and enjoyable atmosphere. The food was incredible(especially the fresh sourdough bread and humus!) and we left feeling confident we could recreate everything at home. I would recommend any class with Chef Kaylyn-it's the perfect mix of learning, great food, and a great time. We can't wait to take another class!

–February 5, 2026

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Sat 01/31

what a fun night. Learned alot about different foods/oils that I'm going to try at home. Yummy food. Kaylin was great. she knows her stuff. Would recommend to anyone. Husband really enjoyed it too. thank you. P.S. sour dough was/is the best. Brought a loaf home.

–January 26, 2026

PRIVATE CLASS: AN EVENING IN THAILAND on Fri 01/23

had a lot of fun and a delicious meal.Kalyn had so much patience with us as we pulled her in so many directions. it all came together beautifully. I'll probably do it again.

–November 12, 2023

CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Thu 11/09

Absolutely delicious! It was so much fun to work with new people and recipes to discover a plant based take on Mediterranean food! Always love a good Medical medium friendly food class!

–February 21, 2026

CLASS: FLAVORS OF THE MEDITERRANEAN on Fri 02/20