Kalyn’s Indian cooking class was excellent; all the foods very tasty. I especially liked that the classes were gluten-free, sugar free, and dairy free. Her micro greens are also delicious. Kalyn is very knowledgeable; I would highly recommend her cooking classes.

–April 24, 2023

PRIVATE CLASS: INDIAN FOOD on 04/20/23

I ALWAYS learn soooo much at these classes. Would encourage anyone who’s a bit gun shy about cooking to give them a try. Katlyn’s great! Thanks much.

–July 14, 2024

CLASS: FLAVORS OF THE MEDITERRANEAN on Sat 07/13

Our group absolutely loved the class and the food was so delicious. Our instructor was organized and so helpful when we were creating the food in our groups. I would recommend this class to everyone. It was such a fun night! Thank you so much.

–January 24, 2026

PRIVATE CLASS: AN EVENING IN THAILAND on Fri 01/23

I’ve taken several classes and I’m always amazed how one can trade “this for that” and have healthier eating options with SO much flavor! I’ve made new friends and had a lot of fun learning how to live a better, healthier, happier lifestyle. Chef Kaylin makes it so enjoyable and so easy to love these foods! I would highly recommend ALL of her classes, and save room for the desserts!

–April 6, 2024

CLASS: AN EVENING IN MEXICO on Thu 04/04

This camp was great! My son was reluctant to attend a cooking class, and he absolutely loved it! Now, he is asking to recreate some of the recipes at home and is inspired to start applying his skills.

–June 22, 2026

KIDS CAMP 2026: Week 4 – June 15th-June 18th – Ages 8-11 – 2pm-5pm

What an AMZING time we had at this class! The instructor was awesome and the food was incredible. Very highly recommend.

–December 5, 2025

CLASS: MASALA MAGIC – EXPLORING INDIAN CUISINE on Thu 12/04

So much fun!

–October 24, 2025

KIDS CLASS: Kids Halloween Treats Wed Oct 22nd 5:00-7:30pm

From the moment you arrive until you leave Kalyn makes you feel so comfortable. She makes this class a fun learning experience. We learned how to prepare an exceptional meal and then got to enjoy it with everyone. I highly recommend this class, I know I will use what I learned. Thank you Kalyn

–March 1, 2024

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Thur 02/29

Enjoyable evening a lot of fun Chef Kalyn is a excellent host and instructor really encouraged by new techniques and skills we picked up.Food was excellent.

–January 13, 2024

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Fri 01/12

This was so much fun! I also learned a lot. The food was great, we had fun making it. I can’t wait to incorporate what I learned into my everyday cooking!

–July 14, 2024

CLASS: AN EVENING IN THAILAND on Thu 07/11

Did I enjoy my Cooking Class? I thoroughly enjoyed every minute of it….from preparation to dessert. The added touch of your Organic Sourdough Bread was special and delicious. It was a great way to introduce ourselves to one another. Really learned a lot about slicing veggies, too. I slice and dice all of the time but I now know better ways to do so. The recipes were so much fun. Working together gave me a sense of relief after reading the recipes and wondering “How am I going to manage all of this cooking?” Our Grandson is a Vegan so I am excited to share recipes with him. Finally, everything came together and we sat down, strangers who became “Chef Friends” for the evening. Thank you for providing these classes for our Community. Please thank your neighbor, Cafe Sole owner for providing us with a great place to cook and enjoy our dishes. Love Cafe Sol and their delicious offerings. See you again, hopefully soon.

–April 17, 2023

CLASS: SALMON DINNER on 04/14/2023

I attended this cooking class with a couple friends as a Holiday Girls Night Out and it was AMAZING! I have a gluten allergy and was SO delighted that the entire class (and other classes) are structured around a gluten free menu with vegan options as well! I learned SO much and was able to take the menu home and recreate it for my family. This class was well worth the money spent, a super fun time with so many great tips & tricks learned and has really inspired me to be more label conscious and follow a cleaner eating diet! Looking forward to attending more classes and learning how to cook more menus from around the globe!

–December 7, 2023

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Thu 11/30