The time flew by! Kailyn was fun, a highly effective instructor and utilized the time well. I feel like I will be able to prepare the items we made in my own kitchen. I appreciated the menu and recipes she had for us to take home.

–August 19, 2023

CLASS: FROM RICE TO ROLL: SUSHI MAKING CLASS on Fri 08/18

This class was very informative, lots of fun and delicious! I’m looking forward to taking another class.

–February 8, 2026

CLASS: MASALA MAGIC – EXPLORING INDIAN CUISINE on Sat 02/07

So glad we went. Was fun and educational.

–March 8, 2023

CLASS: SUSHI NIGHT on 03/04/2023

This class was not only informative, but very fun! The hands-on instruction allowed us to be involved in every aspect of the meal. The end result was delicious and the presentation was beautiful! The flavors just popped and you’d never miss the meat. I’m very indebted Kalyn to treat myself better, and I know now I do not have to sacrifice flavor! I plan on going to more classes! The microgreens were new to me and I loved them, as well as her husband’s sourdough bread!

–October 9, 2023

CLASS: AN EVENING IN THAILAND on Fri 10/06

What a fun night out with your friends! When we arrived, we got right to work making some amazing food. I learned some great tips and really had a great time along the way. The food was delicious and Kalyn was a delight. Thank you for offering this!!!

–December 14, 2022

CLASS: AN EVENING IN MEXICO on 12/08/2022

It was fun, and food was great.

–November 16, 2022

CLASS: AN EVENING IN THAILAND on 11/11/2022

It was a fun filled evening. Learned a lot about food and preparation shortcuts. The food was fantastic! The people were too. I would suggest this class to friends and neighbors for sure. Experience it - it is worth it! The bread is amazing and the hummus the best!

–February 2, 2026

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Sat 01/31

Everything was delightful! Came home with some ideas for meals.

–October 22, 2023

PRIVATE CLASS: AN EVENING IN MEXICO on Fri 10/20

I attended this cooking class with a couple friends as a Holiday Girls Night Out and it was AMAZING! I have a gluten allergy and was SO delighted that the entire class (and other classes) are structured around a gluten free menu with vegan options as well! I learned SO much and was able to take the menu home and recreate it for my family. This class was well worth the money spent, a super fun time with so many great tips & tricks learned and has really inspired me to be more label conscious and follow a cleaner eating diet! Looking forward to attending more classes and learning how to cook more menus from around the globe!

–December 7, 2023

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Thu 11/30

So much fun and useful information. I loved it and the food is great, bought yummy micro greens.

–January 26, 2025

CLASS: FLAVORS OF THE MEDITERRANEAN on Sat 01/25

Enjoyed the meal and tips for preparation. Did not get to see what the others were preparing as well for this class but did pick up various tips and procedures beyond the recipe notes. Liked the variety of dishes that were prepared and the different tastes and textures of the dishes.

–November 10, 2024

CLASS: AN EVENING IN THAILAND on Wed 11/06

1st time trying Thai food, pretty good and cooking it was fun, good times, we're definitely going again!

–February 21, 2023

CLASS: AN EVENING IN THAILAND on 02/18/2023