Such an amazing class. Taken a few now and always so fun and insightful! Such amazing flavors i have never even heard of. And such a pleasurable environment she creates to Make you feel comfortable to learn. Customer for good!

–February 15, 2023

CLASS: AN EVENING IN MEXICO on 02/10/2023

I learned, I had fun with new friends and ate the results of all the delicious dishes we made together. The recipes were a revelation of ingredients I never knew existed or didn't know how to use. Did you ever hear of Jackfruit, which looks like shredded chicken? But I learned it takes on all the flavors of any combination of cultural flavors you use. I bought the class as a thank-you gift for a dear friend and we both had a great time.

–November 5, 2023

CLASS: FLAVORS OF THE MEDITERRANEAN on Sat 11/04

My spouse and I had a super fun evening cooking with Kalyn and the small group of participants. The food was absolutely delicious and we had so much fun making it in a group with Kalyn's coaching. When we sat down to dine together it was like being with the group of friends that cooked together. It was really a lovely evening.

–February 4, 2024

CLASS: AN EVENING IN MEXICO on Fri 02/02

We did a private family class we cooked the Italian. The recipes were delicious and not complicated Chef Kalyn was amazing,not sure how but she kept us all on track, love the family style dinner and the sourdough was really good!! Our second class and will do it again!

–August 13, 2025

PRIVATE CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Fri 08/01

My husband and I took this class for a date night and we weren't disappointed!! Chef Kalyn was very well prepared, explained the procedures, and provided demonstrations about prepping the food. Her knowledge regarding nutritional information was amazing. The class was very organized, the food was delicious, and the group of participants worked well together. We plan to do another class in the future!! Keep up the good work Kalyn. A special thanks to the gentleman who was washing all our dishes!!

–April 15, 2024

CLASS: AN EVENING IN THAILAND on Sat 04/13

An awesome time - learned some stuff - met fun people - Kalyn is very fun.

–December 16, 2023

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Fri 12/15

It was fun, and food was great.

–November 16, 2022

CLASS: AN EVENING IN THAILAND on 11/11/2022

This was so fun! The food was delicious and we loved the vegan menu! Grand Junction isn’t the most plant based friendly so when this popped up we were excited! Kalyn was super nice and we learned a few tricks from her. Definitely will do another class.

–September 16, 2024

CLASS: GOURMET “STEAK” NIGHT – A DELICIOUS TWIST ON A CLASSIC on Sat 09/14

We had a family night 8 of us total and it was so much fun. Kalyn was a pleasure to have leading us on our culinary journey!! The food was fun to cook and delicious. Learned a few great cooking skills and ideas. We will do it again. Had a slight allergy issue other than that a great night!

–September 30, 2024

CLASS: CLEAN CHINESE CUISINE on Sat 09/28

I've never really cared for salmon, but now I'm guessing it just wasn't done right in my previous experiences! sometimes simple is better! making and eating the pumpkin gnocchi was a fun and tasteful experience. and the healthy stuffed pears with nice cream...mmm!

–November 23, 2024

CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Fri 11/22

1st time trying Thai food, pretty good and cooking it was fun, good times, we're definitely going again!

–February 21, 2023

CLASS: AN EVENING IN THAILAND on 02/18/2023

Kalyn know what she's talking about. A fun night and delicious food.

–January 8, 2024

CLASS: FLAVORS OF THE MEDITERRANEAN on Fri 01/05