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My spouse and I had a super fun evening cooking with Kalyn and the small group of participants. The food was absolutely delicious and we had so much fun making it in a group with Kalyn's coaching. When we sat down to dine together it was like being with the group of friends that cooked together. It was really a lovely evening.
–February 4, 2024
CLASS: AN EVENING IN MEXICO on Fri 02/02
so much fun, great people, instructor and environment! definitely going again
–February 21, 2023
CLASS: AN EVENING IN THAILAND on 02/18/2023
Kaylyn's food is second only to her kind and positive energy. Everything she made all weekend was delicious as well as fun to eat. The various ingredients, flavors, and preparation methods were interesting and a lot of the combinations were new to me. She is also very generous with sharing her knowledge of food as and nutrition and is really fun to talk with and learn from. I would highly recommend the opportunity to eat food she prepares and to learn from her vast knowledge if you're interested in learning more about creating meals.
–March 14, 2023
PRIVATE EVENT: WOMEN’S WELLNESS RETREAT JAN 2023
Kalyn was well organized with the ingredients and utensils for the dishes easily located and the recipes easy to follow. She offered several tips along the way as the class cooked a tasty dinner.
–May 12, 2024
CLASS: CLEAN CHINESE CUISINE on Sat 05/11
Kalyn was amazing! The class taught me valuable cooking skills, but more importantly, I had a blast. The food was delicious, simple yet complex, with healthy and clean ingredients! I just cannot rave enough about how fun it was. She also sells (and delivers) the best sour dough! No wonder the classes sell out so fast!!
–February 16, 2024
PRIVATE CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Sat 02/10
Very helpful instructions and delicious food.
–July 11, 2024
PRIVATE CLASS: MASALA MAGIC – EXPLORING INDIAN CUISINE on Mon 7/08
Did I enjoy my Cooking Class? I thoroughly enjoyed every minute of it….from preparation to dessert. The added touch of your Organic Sourdough Bread was special and delicious. It was a great way to introduce ourselves to one another. Really learned a lot about slicing veggies, too. I slice and dice all of the time but I now know better ways to do so. The recipes were so much fun. Working together gave me a sense of relief after reading the recipes and wondering “How am I going to manage all of this cooking?” Our Grandson is a Vegan so I am excited to share recipes with him. Finally, everything came together and we sat down, strangers who became “Chef Friends” for the evening. Thank you for providing these classes for our Community. Please thank your neighbor, Cafe Sole owner for providing us with a great place to cook and enjoy our dishes. Love Cafe Sol and their delicious offerings. See you again, hopefully soon.
–April 17, 2023
CLASS: SALMON DINNER on 04/14/2023
If you’ve always wanted to take a cooking class, Kalyn and Blooming Palate is the one to take it with! She is knowledgeable, personable, and chill! The food is fresh and all the dishes great! Everyone had fun chatting while we cooked and ate! I will definitely do it again!
–September 3, 2023
CLASS: AN EVENING IN THAILAND on Thu 08/31
had a lot of fun and a delicious meal.Kalyn had so much patience with us as we pulled her in so many directions. it all came together beautifully. I'll probably do it again.
–November 12, 2023
CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Thu 11/09
Such a fun and delicious evening!!! I’m definitely looking forward to taking another class in the future!
–January 31, 2023
CLASS: AN EVENING IN THAILAND on 01/13/2023
A fun evening learning how to cook with nutritious and delicious ingredients. Kalyn provides clear instructions and just enough information about the ingredients and process. The meal at the end was wonderful!!
–February 12, 2024
CLASS: MASALA MAGIC – EXPLORING INDIAN CUISINE on Fri 02/09
It was a lot of fun. I had been putting it off (going to a cooking class) for a few years whenever my wife brought it up. Never again. Kaylin (our cooking leader) was outstanding. She was informative, funny and patient (there were a lot of questions coming at her from many directions). We met a number of really nice people that had also signed up for the class. For some this was their third time back learning a different cuisine each time. As a guy all I can tell you is that if you want to score points with your wife or girlfriend, take her to a cooking class. The afterglow doesn’t wear off for a few days.
–January 9, 2024
CLASS: AN EVENING IN THAILAND on Thu 01/04